Mini crabcakes with roasted jalapeno - green apple remoulade

Red bliss potato cups with Maytag blue cheese, candied walnuts & red grape

Toast rounds with roasted beets, goat cheese and pinenuts

Spring rolls with julienned vegetables, cilantro and Vietnamese dipping sauce

Grilled bruschetta with black olive tapanade and Asiago

Pomegranate Martini

Cucumber Martini

Strawberry Cosmopolitan

Mojitos